Bar-Restaurante Ama-Lur, established in 1978 by the Lertxundi brothers in the neighbourhood of Gros, Donostia-San Sebastián, offers traditional Basque cuisine specialising in a wide variety of tapas, baguette sandwiches, single-serving specialities and a la carte dishes.
The roast chicken and ham hock are favourites among the locals. Ama-Lur also offers a full range of take-away dishes..
Home-made food at an affordable price!
Besides our famous roast chicken and ham hock, we have a great variety of cooked meals.
Every day we offer a great variety of tapas in the bar.
Hot or cold baguettes freshly prepared.
Try our famous roast chicken and ham hock in the Gros neighbourhood.
Varied menu of lunch, dinner, and single-dishes.
Traditional Basque cuisine made with quality products: single-dishes, fish, meat, desserts...
every day of the week
WORKING HOURS
10:30 - 23:30
tuesday closed(non-stop open kitchen)
BAR-RESTAURANTE